If you're ready for something new and different for a holiday main course, I am thrilled to suggest this beautiful and easy to make Holiday Pork Roast with Cranberry Sauce, It's my new favorite! (This post contains affiliate links. I may make a commission from sales...
How to Dry Brine a Turkey: a quicker, less messy and more delicious than a wet brine!
Swedish Meatballs with Lingonberry Jam and Mashed Potatoes
If you want a beautiful, original, and delicious holiday dessert that will wow your guests, boy do I have one for you. This gorgeous Fruit, Chocolate and Cheese Dessert Platter has three of my favorite foods combined to create a truly spectacular finishing touch to...
Who doesn't love a good tomato bruschetta? Bruschetta is an easy appetizer, a healthy snack, or perfect side for soup or salad. And just look at this Easy Tomato Bruschetta, gorgeous! (This post contains affiliate links from which I may make a commission. Your price remains the same.) Let's Discuss Pronunciation: Straight out of the gate let's get the pronunciation correct, bruschetta has a hard 'k' sound and is pronounced bru-sket-ta....
It's party time and you get asked to bring something, maybe a little appetizer and you know you just don't have time to come whip up something party worthy (gasp!)....what is a time crunched party guest to do? I have the answer. The Organic Kitchen No Fuss Appetizer Platter! (This post contains affiliate links. I may make a commission from sales but your price remains the same.) The No Fuss Appetizer Platter: When I say no fuss I mean no...
These are Serrano chili peppers...they look innocent enough, right? Don't let them fool you, they contain an antioxidant called Capsaicin. Capsaicin is the nutrient that gives chili peppers their heat. This nutrient has many healthful properties. It is a natural anti inflammatory, boosts metabolism, and is believed to fight cancer. Because of the extraordinary health benefits I try to add chilis to many of my recipes. But to do so safely you...
I am about to drop some knowledge on you with a good old fashioned "How to!" Welcome to The Organic Kitchen's tutorial on How To Roast a Red Bell Pepper! Aren't they lovely and so good for you! Bell peppers are packed with nutrients such as vitamin C, B6, Thiamine, beta carotene, and folic acid... just to name a few! Bell Peppers start out green, as they mature they turn yellow, then orange and finally red. As they ripen...
Caramelized nuts are so versatile. I use them in salads, toss them in oatmeal and serve them with herbs and spices as an appetizer. (This post contains affiliate links. I may make a commission from sales but your price remains the same.) In the Oven Or on The Cooktop? You can certainly do either. Which method you choose will depend on how much time you have or how adventurous you are. The oven method takes a longer but it's very simple....
Tartines are open faced little sandwiches that make fabulous appetizers or a perfectly delightful small lunch. These Cucumber Tomato Tartines are a wonderful combination of fresh tomatoes, crisp Persian cucumbers, pine nuts and creamy cottage cheese, all served on a hearty, toasted artisan bread. (This post contains affiliate links. I may make a commission from sales but your price remains the same.) Cucumber Tomato Tartines ~...
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~ Linda Spiker
